Listen now (8 mins) | Dear Reader, When I founded The Refined Cook a few years ago, my mission was to teach healthy and gourmet cooking to promote a slow and sustainable lifestyle. Slow was an important operative word. I’ve understood the value of slowing down since I quit a hectic corporate job in Manila when I was in my 30’s to pursue music studies as an adult in Boston by way of Berklee College of Music. Twenty years later, I’m still a gigging musician and educator.
Well, Hello There! Cooking in a Pandemic Era
You go girl. missing your infectious passion for all you do....looking forward to hopefully face to face gatherings in the future....
This is so inspiring, Marlene! I love what you're doing <3
Such a great idea! Good luck Marlene.
Love your vision and mission to inspire love, joy and relaxation and make it a lifestyle! Love you sis ♥️